Another great staple recipe, it's always a good thing to know how to roast garlic. It makes the garlic much sweeter, with a ...
Spelt Seed Crackers
Adapted from a cracker recipe from my cookbook, these spelt seed crackers are made with a mix of seeds, whole grain spelt ...
Whole Grain Einkorn Sourdough Bread
A wholesome, flavourful loaf of bread, einkorn sourdough is an excellent addition to your baking rotation. Einkorn has a ...
How to Make Oat Flour
You can make oat flour very easily at home if you have a food processor or a blender that works with dry ingredients. A grain ...
Vegan Gravy (Without Mushrooms)
A basic vegan gravy made with a mirepoix, splash of white wine, and vegetable broth, this gravy is ideal with any cosy vegan ...
Mashed Sweet Potatoes
A delicious alternative to mashed potatoes, mashed sweet potatoes are - you guessed it - sweet, and with a fantastic smooth ...
Baked Sweet Potatoes
Baked sweet potatoes are an autumn staple, and this truly is the easiest and tastiest way to cook them. By halving and ...
Coconut Oil Pie Crust
My pastry go-to, coconut oil pie crust is even easier to make than a butter version and can be rolled out right away if you're ...