I'm always looking for new ways to use my stash of preserved lemons, and this preserved lemon vinaigrette is perhaps the best ...
Fresh Mint Lemonade
We have a mint plant growing in a pot and it is, of course, highly successful. Mint is perhaps the easiest plant to grow and ...
Stewed Rhubarb with Honey
Almost certainly the most simple - and one of the most delicious - ways to enjoy rhubarb, stewed rhubarb is a treat and makes ...
Lingonberry Sauce
Lingon are all over the place where we're living, and while we do pick them when in season, I more often buy boxes of frozen ...
Lemon Rhubarb Cake
Lemon and rhubarb are a perfect pairing. It seems like it shouldn't be, as both are so tart, but with a good helping of maple ...
Honey Lilac Syrup
Lilacs are a sure sign of spring, with an intoxicating scent and beautiful range of colours. The blossoms are edible, and ...
Honey Elderflower Cordial
Elderflowers and berries are hugely important in Germany and all across Europe, historically and in contemporary usage. They ...
Double Chocolate Olive Oil Brownies
My current favourite brownies! These chewy olive oil brownies have a little more (coconut) sugar than a typical OE recipe, but ...