My pastry go-to, coconut oil pie crust is even easier to make than a butter version and can be rolled out right away if you're ...
Kartoffelpuffer (German Potato Pancakes)
My favourite dish of all time! My mom used to make Kartoffelpuffer for us for dinner when she had to work late, and it is the ...
Swiss Chard Salad
Swiss chard salad is a staple salad for anyone who has lots of chard – it can get away from gardeners at this time of year and ...
Everyday Honey Mustard Vinaigrette
This mustard vinaigrette is what we use almost every day of the week, and one of the first recipes my mother taught me to ...
Savoury Baked Pancake (German Pancake)
An old-school recipe, this baked pancake is common in Germany and though it was often made with buckwheat flour in the past, ...
Fresh Salsa (Pico de Gallo)
The salsa available to buy in northern Europe is mediocre at best and, even if you can get the good stuff, it's well worth ...
Tahini Garlic Sauce
Delicious with just about anything, this tahini garlic sauce is a simple but outstanding dressing or dip to have on hand. It ...
Early Summer Potato Salad
A summery version of the potato salad I grew up making and eating, this is the type you'll often see made in Germany during ...