Honey and oat bread is a classic for good reason, and spelt flour adds even more flavour to this version. It's one of the ...
Chickpea Soup
In the winter, we have soup a couple times a week. It's a great plant-based meal option and you can pack so many vegetables ...
In Season Now: January
This is not an exhaustive list, but rather what's easily available or commonly grown in cold climates in January. I grow all ...
End of Summer Spicy Black Bean Soup
I'm a big believer in summer soups, because there are always chilly days, even in August, and certainly when summer begins to ...
Vegetable Udon Noodle Stir Fry
We can't get Japanese takeout where I live now - even the ingredients to make it at home have only become more available in ...
Summer Harvest Vegan Burrito Bowl
A real end of summer recipe, this vegan burrito bowl makes great use of September produce. Spicy black beans and piles of ...
Summer Greek Chickpea Salad
A delicious way to use the overabundance of the season, this Greek chickpea salad is both filling and refreshing - and bonus, ...
Vegan Spelt Naan
Naan is a South Asian flatbread - naan just means bread - and the type most often seen in the global north is typical to parts ...