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Meet Alexandra

Hi! I'm Alexandra, and this is my vegetarian recipe blog. In addition to being meat, soy, and dairy-free, most of my recipes are free of gluten, processed ingredients, and eggs. Head over to my about page to read more →

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Spring Favourites

Strawberry Rhubarb Chickpea Flour Crisp

Double Strawberry Rye Brownies

Moroccan Quinoa, Carrot, and Chickpea Salad

Carrot Cake Granola Bars

Strawberry Elderflower Vegan Scone Cake

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preserving

[Crab] Apple Butter

Pistou for Freezing