Oat Milk

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[{"selector":"#anim-ab85e48d-18c7-402d-8ff6-e7cbd9410832","keyframes":{"transform":["translate3d(0px, 35%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-e6d19f93-d711-415d-8e16-f77faf3807a9","keyframes":{"opacity":[0,1]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] 2 INGREDIENTS: OATS WATER 2 INGREDIENTS: OATS WATER

[{"selector":"#anim-5ea5eadb-1ae6-475d-b42f-c32d5658bcad","keyframes":{"opacity":[0,1]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.215, 0.61, 0.355, 1)","fill":"both"}] Soak the oats in hot water for a shorter soaking time and better final texture.

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