Dark Chocolate Raspberry Vegan Protein Shake |

Dark Chocolate Raspberry Protein Shake

This powder free vegan protein shake is packed with seed-based protein from flax, chia, and hemp. Creamy with the addition of almond butter and frozen bananas, one smoothie has over 20 grams of protein.

Course Breakfast, Snack
Cuisine Vegan
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 large smoothies


  • 2 large spotty bananas frozen
  • 1/2 cup frozen raspberries
  • 3 tablespoons almond butter*
  • 1/4 cup hemp hearts
  • 3 tablespoons ground flax
  • 2 tablespoons chia seeds
  • 3 tablespoons raw cacao powder
  • 1 1/2 cups almond milk see variation
  • 4 soft medjool dates
  • 1/2 teaspoon pure vanilla extract

Weight Gain Variation:

  • Substitute 1/2 cup full-fat coconut milk for 1/2 cup almond milk*
  • Add 2 tablespoons hemp oil
  • If not vegan you can also add 1/2 cup full-fat yogurt


  1. Toss everything in a blender and blend until smooth. Serve chilled.


1. I prefer almond butter to other nut butters because it doesn't overpower everything else, but use whatever you have on hand. Sub sunflower butter for nut allergies.
2. So you'll have 1 cup of almond milk and 1/2 cup of coconut milk. It's just too much to use all coconut milk (a whopping 36 grams of extra fat!)