One of my very favourite, very old recipes on OE, updated! I make this honey lemon curd all the time, just to have around to ...
Cauliflower Tikka Masala
Tikka masala is one of the UK's most popular dishes, both for cooking at home and takeout. No one's quite sure where it comes ...
Vegan Chickpea Tomato Stew
This vegan chickpea stew is an easy pantry-led dinner that makes a great weeknight meal. Ready in under an hour and with most ...
Vegan Broccoli Salad (Without Mayo)
A classic, modernised - this vegan broccoli salad is made without mayo and has fresh, bright flavours. Roasted onions and ...
Roasted Beet Lentil Salad with Mustard Balsamic Vinaigrette
First post of the new year - I've been putting it off trying to share something really appropriate and exciting but, you know, ...
Almond Chocolate Chunk Cookies
There are a number of bits and bobs going into these cookies to make sure they taste great - almond flour, almond butter, ...
How to Make Preserved Lemons
Preserved lemons are a popular addition to south Asian and north African cuisine, especially common in Morocco. They’re salty, ...
Winter Drink Recipes
This collection of winter drink recipes includes both alcoholic and alcohol-free options, with some great holiday-inspired ...