Vegetarian Recipes for Every Season
Occasionally Eggs is a seasonal vegetarian recipe blog featuring hundreds of healthier plant based recipes.
Vegan Mushroom Stroganoff
I grew up eating stroganoff and although I didn’t like mushrooms as a kid, this vegan mushroom stroganoff is one...
No-Bake Chocolate Coconut Balls
Chocolate coconut balls are an easy one-bowl recipe with no cooking or baking time needed, and lots of fun for...
Mango Avocado Salad
With sweet mango, rich avocado, and a bit of sharpness from shallot (or red onion) and lemon, this makes a...
Vegetarian Stuffed Pumpkins
These vegan stuffed pumpkins are just right for a holiday dinner anytime from September right through until about February, when...
Vegan gingersnaps or ginger nuts are a typical Christmas cookie/biscuit, and these were developed to taste and feel like traditional...
Hazelnut Oatmeal Chocolate Chip Cookies
These oatmeal hazelnut cookies are crunchy on the outside, chewy on the inside, and oh-so-flavourful. With chocolate chips (or chunks!)...
Spelt Flour Buns
Spelt buns are light, with a thin crisp crust, just right for a sandwich or to serve with soup. This...
Easy Roasted Red Cabbage
This is an oven version of the stovetop red cabbage we make all the time during the colder months –...
Learn how simple it can be to cook healthy(ish) vegetarian meals with local fruits and vegetables, and pantry staples, like grains and legumes. Largely plant-based, with the exception of occasional uses of honey and eggs, this book will inspire you to include fresh, local produce in your daily meal preparation.
Simple Spelt Bread Recipe
Lentil and Potato Stew
The Best Simple Substitutes for Thyme
Spicy Roasted Carrot Salad with Tahini and Lentils
About Occasionally Eggs
If you’re looking for approachable, seasonal vegetarian recipes, you’re in the right place! Occasionally Eggs is all about healthier plant based recipes that follow the seasons.
While there are a handful of ‘project recipes’ – something you’ll spend a day off making – most recipes here are weekday appropriate and simple. All newer recipes include step-by-step images and loads of tips, notes, and substitutions.
Head over to the about page to read more!
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