A simple spelt pasta, made with whole grain spelt flour, a nutty ancient grain. Options for both vegan (made with water) and egg pasta. Spelt pasta is my go-to for homemade pasta. As much as I love kamut pasta, it's trickier to get khorasan ...
Vegan Chocolate Tarts with Apricots
These easy vegan chocolate tarts are made with a gluten free oat and almond base and topped with sweet, summery apricots for a beautiful dessert. The simple press-in base and quick ganache filling makes for a low stress treat. This post was originally published in September 2018. It has been updated to improve the text…
Summer Harvest Vegan Burrito Bowl
This easy vegan burrito bowl is filling, healthy, and takes less than 30 minutes. Spicy black beans, rice, and summer veggies make up this adaptable homemade weeknight meal. This post was originally published in September 2018. It has been updated with improvements to the text and recipe as of June 2020. Tomatoes are just coming…
Vegan Cucumber Salad with Dill & Chives
This vegan cucumber salad is simply dressed with dill, chives, and a mustard vinaigrette for an easy, light summer side dish. No yogurt or mayonnaise needed! This recipe was originally published in August 2018. It has been updated with improvements to the text and recipe as of June 2020. This vegan cucumber salad is a staple…
Kale, White Bean, and Lemon Soup
This easy vegan white bean soup with lemon is light, healthy, and still cozy, just right for a quick weeknight dinner. About 30 minutes from start to finish and a meal in a bowl! Sub other greens for kale if you’d like. This recipe was originally published in February 2019. It has been updated with improvements…
