Vegetarian Recipes for Every Season

Occasionally Eggs is a seasonal vegetarian recipe blog featuring hundreds of healthier plant based recipes.

One muffin with paper removed, more stacked in background, with berries around.

Vegan Banana Blueberry Muffins

Blueberry banana muffins are a classic for a reason – it’s the perfect pairing, with sweet-tart blueberries cutting through the...

Dairy Free Pesto

No cheese needed – dairy free pesto is easy, vegan, and tastes great. There’s no need for nutritional yeast, either,...

A stack of three oatmeal cookie chocolate ice cream sandwiches, decorated with raspberries and flowers.

Three Ingredient Chocolate Coconut Milk Ice Cream

The smoothest, creamiest vegan chocolate ice cream! Coconut milk makes the best vegan ice cream – you don’t need any...

A bowl of tomato soup with rough croutons and pesto added.

Roasted Tomato, Zucchini, and Eggplant Soup

Sheet pan soups are a wonderful thing – good caramelisation without time needed over a hot stove makes for a...

A bowl of pasta with green sauce and basil.

Super Green Pasta

This is a wonderful end of summer dinner – with such a short cooking time, optionally virtually instant, and using...

Halved muffin on a green plate with flowers and another muffin.

Zucchini Cornbread Muffins

These are savoury dairy free cornbread muffins, but I think they’re just as good a mid-day snack as regular muffins...

Dark chocolate coated popsicles on parchment paper with flowers and berries, one cut to show interior.

Dreamy Peanut Butter Banana Popsicles

Banana popsicles are the best – think ‘nice cream’ in popsicle form! With a good hit of creamy peanut butter,...

Lemon Rhubarb Cake

Lemon and rhubarb are a perfect pairing. It seems like it shouldn’t be, as both are so tart, but with...

Occasionally Eggs

The Cookbook

Learn how simple it can be to cook healthy(ish) vegetarian meals with local fruits and vegetables, and pantry staples, like grains and legumes. Largely plant-based, with the exception of occasional uses of honey and eggs, this book will inspire you to include fresh, local produce in your daily meal preparation.

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About Occasionally Eggs

If you’re looking for approachable, seasonal vegetarian recipes, you’re in the right place! Occasionally Eggs is all about healthier plant based recipes that follow the seasons.

While there are a handful of ‘project recipes’ – something you’ll spend a day off making – most recipes here are weekday appropriate and simple. All newer recipes include step-by-step images and loads of tips, notes, and substitutions.

Find vegetarian staples, refined sugar free desserts, and hundreds of vegan recipes. All OE recipes are vegetarian, dairy free, and refined sugar free.

Head over to the about page to read more!