Honey and oat bread is a classic for good reason, and spelt flour adds even more flavour to this version. It's one of the ...
Sourdough Rye Bread
This is a German-style sourdough rye bread that you can find in just about any bakery in Germany (yes, with spelt flour). It's ...
Spelt Sourdough Bread
After months of testing in different ovens in Germany, the Netherlands, and Sweden, with different flour types, I'm finally ...
Spelt Pretzels
Pretzels are a classic German bread, and we're sticking largely to tradition with these spelt pretzels. Soft baked, they're ...
Spelt Saffron Buns (Vegan)
Saffron buns are a tradition for St. Lucia Day, which is still observed in much of Europe even though most feast days have ...
Spelt Sourdough Pizza Dough
But can it be pizza without cheese - well, sure, if you can't eat dairy. This is a good indicator of our weekly pizza (we make ...
Easy No Knead Honey and Oat Spelt Sourdough
This is a totally appropriate recipe for beginners, and sourdough has many benefits. It's much better for digestion and ...
Rhubarb Streusel Cake
If you're looking for a recipe that doesn't use yeast, try this vegan lemon rhubarb cake instead. This is a cake I've been ...