While sorrel is a rather sour, slightly citrus-like plant, it makes for a wonderful light soup that has a nice level of ...
Wild Garlic Soup
Wild garlic soup is a spring staple anywhere wild garlic (also known as ramsons, bear's leek, and so on) grows. While this is ...
Winter Vegetable White Bean Stew
A cosy and comforting wintery meal, this white bean stew is made with a variety of seasonal root vegetables, jarred tomatoes, ...
Butternut Squash and Chickpea Curry
You can't have enough recipes like this on hand – with good use of seasonal ingredients and pantry staples, this butternut ...
Carrot and Parsnip Soup
Roasting the vegetables for soup is an easy way to inject piles of flavour with very little active work. This carrot and ...
Vegan French Onion Soup
Made with mushroom broth, and omitting the cheese, this vegan French onion soup is more similar to older versions made across ...
Mushroom Stock
Rich and deeply savoury, mushroom stock makes a strong soup base for many recipes - think onion soup, risotto, veg pho, gravy, ...
Chickpea Pumpkin Curry
This is a really comforting pumpkin chickpea curry without tomatoes, exactly what's needed on chilly evenings. It's not a ...