The smoothest, creamiest vegan chocolate ice cream! Coconut milk makes the best vegan ice cream - you don't need any ...
Honey Oat Bread
Honey and oat bread is a classic for good reason, and spelt flour adds even more flavour to this version. It's one of the ...
Sourdough Rye Bread
This is a German-style sourdough rye bread that you can find in just about any bakery in Germany (yes, with spelt flour). It's ...
Date Caramels
Date caramels taste shockingly similar to sugar/butter caramels, and they don't stick to your teeth! With just five ...
Spelt Sourdough Bread
After months of testing in different ovens in Germany, the Netherlands, and Sweden, with different flour types, I'm finally ...
Spelt Pretzels
Pretzels are a classic German bread, and we're sticking largely to tradition with these spelt pretzels. Soft baked, they're ...
Spelt Saffron Buns (Vegan)
Saffron buns are a tradition for St. Lucia Day, which is still observed in much of Europe even though most feast days have ...
Coconut Sugar Cookies
This is a wonderful one-bowl vegan sugar cookie recipe, made with spelt flour, coconut sugar, and coconut oil. If you love ...
