Spring

Vegetarian spring recipes for inspiration any time of day. Featuring in season produce like strawberries, citrus, asparagus, early greens, and wild foods.

Spring brings the first flush of new growth. Celebrate with new greens in Super Green Spinach Pancakes and Spring Green Vegetable Coconut Rice Noodles, or go gathering for Wild Garlic Hemp Pesto.

This season also brings the first of the edible flowers – use them in Lilac Lemonade, Honey Elderflower Cordial, or a Strawberry Elderflower Scone Cake.

One of the best signs of spring is rhubarb. This tart treat is made good use of in a German Rhubarb Streusel Cake or Rhubarb Compote, or mixed with berries in a classic Strawberry Rhubarb Cobbler.

Spring is a thrilling time of year for seasonal cooks and bakers, bringing new life to our kitchens as the weather warms. Make the most of it with these timely recipes.