Coconut butter is a lovely vegan alternative to dairy butter, and can be used in such a variety of recipes - but it's very, ...
Spicy Marinara (Vegan Tomato Sauce)
This is just a simple vegan tomato sauce, but the easiest and best-tasting I've ever made. The idea behind this sauce is a ...
How to Make Caramelised Onions
Caramelised onions are easy to make, but need a lot of time to cook. If you see someone telling you they're caramelising ...
Roasted Hazelnut Butter
Hazelnut butter is the best of the butters (sorry, peanut butter) and this version is sweetened with maple syrup using a ...
How to Make Vegetable Broth
While I don't always make broth from scratch, I'm always very pleased when I do. It tastes so much better and feels really ...
Coconut Whipped Cream
Coconut whipped cream is such a baking and dessert staple in my life that I'm not sure why I haven't shared a basic recipe for ...
How to Make Oat Milk
Oat milk has fairly recently surged in popularity in North America - maybe in the last couple of years. It's been widely ...
Spelt Pasta
Spelt pasta is my go-to for homemade pasta. As much as I love kamut pasta, it's trickier to get khorasan flour here but spelt ...