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20 Vegan Breakfast Recipes

April 11, 2020 by Alexandra Daum
A stack of breakfast brownies with yogurt and strawberries.

I’ve gathered up dozens of my favourite vegan breakfast recipes to make our mornings a bit less monotonous. Here you’ll find a variety, from waffles to crepes to great GF options like breakfast cookies. I’ve popped some bread recipes in too so you have several make-ahead options. So go, make breakfast more special!

Carrot Bread
 Fruit-sweetened vegan carrot bread made with dates, banana, and ginger makes for a healthier breakfast or snack. Made with spelt flour.
1 hour hr
Carrot bread with two slices cut, on parchment paper.
Spelt Banana Bread
Vegan spelt banana bread, made with whole grain spelt flour, ripe bananas, and flexible add-ins so you can make it how you like most.
1 hour hr
Flour slices of chocolate chip banana bread.
Peanut Butter Banana Oatmeal Cookies
Gluten free, fruit sweetened, and vegan peanut butter banana oatmeal cookies are a delicious, easy snack – great for breakfast on the go.
28 minutes mins
A jumbled pile of oatmeal cookies.
Tahini Granola with Orange
Vegan and gluten free tahini granola made with orange, oats, date syrup, and seeds (no nuts!) for something a bit special in the mornings.
40 minutes mins
A shallow bowl of granola with orange slices and oat milk.
Vegan Raspberry Yogurt Muffins
Simple whole grain vegan raspberry yogurt muffins, made with whole grain spelt flour. Naturally sweetened with banana and coconut sugar.
32 minutes mins
Several muffins with raspberries and pink bachelor's buttons around.
Spelt Sourdough Bread
100% spelt sourdough bread, made with only spelt flour. This lower hydration bread is easy to make, even for sourdough beginners.
12 hours hrs 50 minutes mins
Woman holding a loaf of bread in front of her.
Rhubarb Chia Pudding
Rhubarb chia pudding with a creamy coconut milk base and rhubarb compote. This sweet seasonal breakfast works just as well as a dessert and is a nice way to use spring rhubarb.
1 hour hr 10 minutes mins
Jars of chia pudding with rhubarb compote.
Lemon Pancakes
Fluffy lemon pancakes with vanilla for a lemon cake flavour. Vegan and made with spelt flour for a simple, feel good breakfast.
20 minutes mins
A plate of pancakes with yogurt and orange slices.
Sweet Potato Latkes
Sweet potato latkes, or potato pancakes, made with chickpea flour and plenty of spice. These are gluten free, optionally vegan, so easy, and perfectly crisp.
30 minutes mins
A stack of several sweet potato latkes topped with yogurt and pomegranate seeds.
Honey Oat Bread
Honey oat bread made with spelt flour and rolled oats. This simple loaf can be made year round, and easily made vegan with maple syrup.
2 hours hrs 25 minutes mins
Oat bread with several slices cut, top down view.
Vegan Gluten Free Banana Bread
An easy one-bowl vegan gluten free banana bread, made with a blend of whole grain oat and buckwheat flour. Lightly sweet and studded with chocolate chunks, it's a great go-to recipe!
1 hour hr
Top down view of two slices of banana bread cut from a loaf.
Baked Apples
Easy baked apples, filled with a simple gluten free granola, are about as autumn as you can get. They make a nice special breakfast or dessert, especially when topped with extra maple syrup.
40 minutes mins
Granola and chocolate stuffed baked apple.
Dark Chocolate Raspberry Protein Shake
This powder free vegan protein shake is packed with seed-based protein from chia, flax, and hemp. Creamy with the addition of nut butter and frozen bananas, one smoothie has over 20 grams of protein.
5 minutes mins
Chocolate raspberry protein shakes topped with chocolate and berries.
Gluten Free Banana Pancakes
These vegan and gluten free banana pancakes are made with healthy whole grain buckwheat flour, and they really are fluffy and delicious.
25 minutes mins
Stack of pancakes topped with bananas and lilac blossoms.
Sourdough Waffles
Sourdough waffles with the option to use a true sourdough starter or yeast, for a more intense flavour and a nice chewy texture. Fluffy inside, crispy outside, and the batter is waiting for you when you wake up!
8 hours hrs 20 minutes mins
Stack of waffles with maple syrup, top down view.
Sourdough Rye Bread
Sourdough rye bread, following a no-knead method, made with a base of rye and spelt flour. An easy low-hydration loaf with a great crumb.
12 hours hrs 50 minutes mins
Several halved slices of sourdough bread, one with butter.
Oatmeal Breakfast Cookies
Vegan and gluten free oatmeal breakfast cookies packed with seeds and whole grain oats for an ultra healthy, delicious start to the day. Made with a rich base of sunflower seeds, these are nut free, sugar free, and high in protein.
25 minutes mins
Oatmeal cookie with seeds, broken in half, surrounded by other cookies.
Oat Breakfast Brownies
Vegan and gluten free oatmeal breakfast brownies made with rolled oats and sunflower seeds. Sweetened only with dates, these are healthy enough for breakfast or a snack, but just as good for dessert.
35 minutes mins
A stack of breakfast brownies with yogurt and strawberries.
A Better Porridge
Spices are sautéed in a little coconut oil before adding oats and non-dairy milk in this healthy apple porridge loaded with fruit and seeds. Using this different method results in a creamy, flavourful oatmeal.
15 minutes mins
Apple porridge in a bowl on a ledge with fruit and seed toppings.
Vegan Crepes
These vegan crepes made with spelt flour and a little coconut sugar are surprisingly simple and easy to make, with just a handful of ingredients needed.
25 minutes mins
Crepes on a plate topped with cream and strawberries.

If you make any of these Vegan Breakfast Recipes or any other vegetarian breakfast recipes on Occasionally Eggs, please take a moment to rate the recipe and leave a comment below. It’s such a help to others who want to try the recipe. For more OE, follow along on Instagram, Facebook, and Pinterest, purchase the Occasionally Eggs cookbook, or subscribe for new posts via email.

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