Bread

Vegetarian and vegan bread recipes made with spelt flour and other ancient grains. With everything from a Simple Spelt Bread to more complicated braided loaves.

Ultimate beginner recipes include flatbreads like Vegan Spelt Naan, Sweet Potato Flatbread, or unleavened Spelt Tortillas.

For basic loaves, try Honey Oat Bread, Easy Overnight Spelt Rye Bread, or a northern European classic, Overnight Dark Rye Bread.

If you’re interested in more complex enriched doughs and intricate shaping, try a Vegan Lemon Challah, Swedish Vegan Cinnamon Cardamom Buns, or Chocolate Banana Babka.

None of the bread recipes use white flour, so if you’re keen on baking with spelt, this is a good place to start. There’s a mix of yeast and sourdough-based recipes, with many offering both options, to suit everyone.